Chunks of marinated rib eye grilled with onions and peppers covered in melted white American cheese on an Amorosa Roll. Add hatch green chile and sub pepper jack for the Border Philly.

Strips of marinated chicken thigh grilled with onions and peppers covered in melted American cheese, large bacon pieces & lots of ranch on an Amoroso Roll. Add hatch green chile and sub pepper jack for border style.

House-made pastrami, sliced and grilled covered in grilled onions and melted Swiss with Dijon mustard on an Amorosa roll. Add kraut and sub 1000 island for the Reuben experience

Juicy Chicken thigh breaded and fried crispy. Sliced and placed on fresh French roll then covered in our rich tomato gravy, grilled red pepper and onion with melted
provolone and fresh parm.

Old School meatballs fried for a crisp outside and a juicy inside covered in a rich, tomato gravy then topped with melted mozzarella on a hoagie roll. Add jalapenos for an extra kick.

Marinated, breaded and fried Chinese eggplant covered in a rich, tomato gravy then covered in melted mozzarella on a fresh Easy Tiger hoagie roll. Add jalapeños for an extra kick.

Crunchy popcorn shrimp fried crisp then smothered in a Schmutzy, rémoulade slaw on a toasted, buttery Mexican bolillo.

Thin sliced slow roasted sirloin
and grilled onions simmered in a rich au ju placed on a hoagie roll with light mayo, then covered in melted provolone cheese. Served with a cup of hot au ju for dipping. Add spicy jardinière for the italian
experience.

Thinly sliced house smoked turkey, bacon bits on a fresh ciabatta then covered in melted provolone cheese. Served with brown gravy. Add hatch green chile and sub pepper jack for border style.

House Smoked Turkey Breast, fresh leaf lettuce, deli pickles and JBSS Sando Speread on a fresh French roll.

Our turkey sando, only swap the cheddar for provolone and add some salami.

Tender beef sliced thin with fresh leaf lettuce, deli pickles and JBSS Sando Speread on a fresh French roll.

House Smoked chopped chicken thighs, hatch green chile, tortilla strips and celery tossed in mayo. Served on a soft Martin’s Potato Roll.

Mama Bell’s secret recipe with bacon bits and chopped Jalapenos. Served on a soft Martin’s Potato Roll.

Jiffy creamy and welch’s grape jelly. Done.